The Molieres Farm
Description
Céline and Martin produce high-quality, 100% locally made goat cheese! They’ve turned their farm into a warm and welcoming place where you can take a break and enjoy their farm-fresh cheeses.
Céline and Martin Gaillard have been based in the heart of the village since 2015, with a very colorful herd of goats. The herd consists of several breeds of goats, offering a wonderful variety of cheeses.
PRODUCTS:
- Plain goat cheese
- Ash-coated goat cheese
- Flavored goat cheese
- Faisselles
- Tomme
WHERE TO BUY:
At the farm:
Direct sales in our small shop next to the farm. You can also place an order the day before for pickup the next day!
At markets:
Thursday morning: La Grave market from May through September
Sunday: Briançon market
TOURS:
You can tour the farm in the late afternoon; please call the day before.
In the summer, come watch the goats being milked at 5:15 p.m.—it’s free and open to everyone!
CERTIFICATION:
Member of the “Route des Savoir-Faire de l’Oisans”
Pricing
Free entry.