Génépi des Sommets – Artisanal Génépi Production

At the Les 2 Alpes resort, Cyril Jouvin and Sylvain Péguy carry on a family tradition of crafting génépi, one of the Alps’ most iconic liqueurs.

At Génépi des Sommets, production is carried out by hand on-site, from preparation in the vat to bottling. The génépi is sourced from organic farms in France. The family recipe is available in a classic version and several flavored varieties, offering a range of tastes while preserving the authentic character of this mountain liqueur. In their shop, the two artisans take the time to showcase their traditional craftsmanship and product line. You can observe every stage of production and even sample their precious elixir. A must-visit spot to learn more about how génépi is made and to take home an Alpine specialty to share or give as a gift. Products offered: ○ Classic génépi ○ Flavored génépi: lemon and lime, fresh mint, orange and gingerbread, depending on availability ○ Bottles in various sizes Bonus: Génépi des Sommets is a member of the Route des Savoir-Faire de l’Oisans, a tour that introduces visitors to local artisans and producers. Excessive alcohol consumption is dangerous to your health; please drink responsibly.