Join us for a guided tour of the goat farm, followed by a fresh cheese tasting in the heart of the Villard Reculas mountain pastures.
Clément MARAIS raises his herd of goats and a few pigs on the heights, in the heart of the Villard Reculas mountain pastures. He offers a full range of goat cheeses: tomme, raclette, fromage frais... and pork meat, depending on the season. Clément will take you on a tour of the goat farm, where you'll learn all about the practices of his trade, and finish off with a tasting of fresh cheese. Visits take place once a week, according to demand.
Clément is organizing this event as part of the "Route des Savoir-Faire de l'Oisans". This route brings together all the craftsmen, artists, producers and cultural sites in the Oisans who have agreed to open the doors of their workshops, farms or museums, to share their know-how with the public. The "Route des savoir-faire de l'Oisans" is a gateway to Oisans mountain culture, its rich heritage and its many and varied skills. As you travel along its routes, you'll discover a variety of landscapes and endearing personalities, whose workmanship and products you'll appreciate.
From 21/12/2024 to 05/01/2025
Adult: 10 €, Child : 5 €.
From 08/02 to 09/03/2025
Adult: 10 €, Child : 5 €.
From 05/04 to 04/05/2025
Adult: 10 €, Child : 5 €.
From 05/07 to 31/08/2025
Adult: 10 €, Child : 5 €.
Child entry valid for 0 - 11 years.
Pets allowed
Pets not allowed